• Design, Fabrication And Performance Evaluation Of Pedal Operated Groundnut Decorticator

  • LIST OF TABLES -- [Total Page(s) 1]

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    • LIST OF TABLES
      Table No   
      Table 3.1:     BILL OF ENGINEERING MEASUREMENT AND EVALUATION (BEME) 
      Table 3.1:     Sample Preparation 
      Table 4.1     Data Sheet for Physical Properties of Groundnut Pods
      Table 4.2     Data Sheet for Output Parameters 
      Table 4.3     Data Sheet for Output 
      Table 4.4     Average Performance of Thresher
  • LIST OF TABLES -- [Total Page(s) 1]

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    • ABSRACT - [ Total Page(s): 1 ]ABSTRACTShelling of groundnut pods (Arachis hypegea) by hand is tedious, laborious and unhygienic with low efficiencies. As a result farmer get low income due to amount of broken kernels and a lot of time is lost in the tedious shelling operation. To overcome this problem, pertinent parameters that influence shelling efficiency of pedal operated groundnut decorticator were identified. Pedal operated decorticator were designed and fabricated with chain and sprocket of bicycle and aluminum spike t ... Continue reading---

         

      APPENDIX A - [ Total Page(s): 3 ] ... Continue reading---

         

      APPENDIX B - [ Total Page(s): 6 ]S.E=     ("H"  )/"A"  "×100%"     =   "549" /"1000"  "×100%"         = 55%    At 1500g S.E=     ("H"  )/"A"  "×100%"     = "808" /"1500"  "×100%" = 54%Percentage of breakage     Broken Efficiency (%) B.E=  ("E"  )/"A"  "×100%" Where B.E is broken efficiency (%)  E=     Weight of broken groundnut seed (g) A=    Weight of groundnut seed fed in to hopper (g) Broken Efficiency for Operator (I)     At 500g B.E=       "E " /"A"  ... Continue reading---

         

      LIST OF PLATES - [ Total Page(s): 1 ]LIST OF PLATESPlate No  Plate 2.1:     Groundnut Pod  Plate 3.1:     Sample of Groundnut Seed Plate 3.2:     Determination of Coefficient of Static Friction and Angle of Repose  Plate 3.3:     Pedal Operated Groundnut Decorticator Plate 3.3:     Digital Venier Caliper Plate 3.4:     Digital Weighing Scale  Plate 3.5:     Digital Stop Watch Scale Plate 3.6:     Electric Oven  Plate 3.7:     Tachometer  ... Continue reading---

         

      LIST OF FIGURES - [ Total Page(s): 1 ]LIST OF FIGURESFigure No  Figure 2.1:     Maize Sheller  Figure 2.2:     Hand Maize Sheller  Figure 2.3:      Groundnut Thresher Figure 2.4:     Manual Operated Groundnut Decorticator (Oscillating Type)  Figure  2.5     Power Operated Groundnut Decorticator    ... Continue reading---

         

      TABLE OF CONTENTS - [ Total Page(s): 1 ]TABLE OF CONTENTSCover Page   Title Page  Certification  Dedication Acknowledgements  Abstract  Table of Contents List of Tables  List of Figures List of Plates CHAPTER ONE: INTRODUCTION 1.1    Background to the Study 1.2    Statement of the Problems 1.3    Objective of the Project 1.4    Justification of the Project 1.5    Scope of the Study  CHAPTER TWO: LITERATURE REVIEW  2.1    Physical Properties of Groundnut  2.1.1    Determination of Size 2.1.2    Determi ... Continue reading---

         

      CHAPTER ONE - [ Total Page(s): 2 ]CHAPTER ONEINTRODUCTION1.1    Background to the StudyGroundnut (Arachis hypogaea) is a species in the legume or beans family (Ashish and Handa, 2014; Atiku et al., 2014).  It was first cultivated in Peru. Its seed contain about 63% carbohydrate, 19% protein and 6.5% oil. Groundnuts are grown in tropical and subtropical climate regions and warmer parts of temperature regions and it is low growing annual plant and has a variety of uses.  Prior to its usage however groundnut need to undergo pr ... Continue reading---

         

      CHAPTER TWO - [ Total Page(s): 10 ]Gardi (Gsrdi (2008) developed rotary type groundnut decorticator-cum-cleaner.  The average decorticating capacity, average decorticating efficiency, average cleaning efficiency, percent broken kernels, cost of operation were estimated.  The results showed that the values were 120.72 kg/h, 84.69%, 87.76%, 5.7% and Rs 23.28/100kg kernels, respectively.            Haque et al., (2009) reported that crushing strength of rubber seeds were found to be 121.1kg/cm2 followed by J ... Continue reading---

         

      CHAPTER THREE - [ Total Page(s): 12 ]Therefore, minimum energy required to shell a groundnut kernel        =    2.84Kg/ms.Power      Requirement From,  P   =    (2л NT)/60    (Khurmi et al2005.;)                        (3.6)WhereР    =    Power    N    =    Seed        (rpm)    T    =    Applied torqueAlso,    T    =    F rWhere F    =    Force exerted      r    =    Radius of force exertedP    =    "2 л  NT" /"60" P   ... Continue reading---

         

      CHAPTER FOUR - [ Total Page(s): 2 ]CHAPTER FOUR4.0    RESULTS AND DISCUSSION4.1    ResultsThe raw data for physical properties is as presented in Appendix A while the summary of the results is as presented in table 4.1.The raw data obtained from the experiment is as reported in Appendix B and the means values of the results is as presented in table 4.2. ... Continue reading---

         

      CHAPTER FIVE - [ Total Page(s): 1 ]CHAPTER FIVE CONCLUSIONS AND RECOMMENDATIONS5.1    Conclusions     The following conclusion can be drawn from the performance carried out on groundnut decorticator. 1.    The lower the knuckle length of the operator the higher the threshing efficiency of the operator. 2.    The lower the weight of the operator the higher the throughput capacity of the machine.3.    The average performance of the thresher at average operating speed of 245.4pm are threshing efficiency 56%, unthreshe ... Continue reading---

         

      REFRENCES - [ Total Page(s): 1 ]REFERENCESAdewunmi, T. (2000) Performance Evaluation of a Locally Developed Maize Sheller with Husking and Winnowing Capacity Proceeding of the NIAE. Pp. 68-73.Afosie, V.N., Akinhanm, T.F. and Ojiodu, C.C. (2009) Proximate Analysis and Physio-Chemical Properties of Groundnut.Ashish S. Raghtafe and Dr. C. C. Handa (2014):  “Design consideration of Groundnut Sheller machine”. Department of Mechanical Engineering, KDK College of Engineering, Nagpu. International Journal of Innovative R ... Continue reading---