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Design, Fabrication And Performance Evaluation Of Pedal Operated Groundnut Decorticator
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TABLE OF CONTENTS
Cover Page
Title Page
Certification
Dedication
Acknowledgements
Abstract
Table of Contents
List of Tables
List of Figures
List of Plates
CHAPTER ONE: INTRODUCTION
1.1 Background to the Study
1.2 Statement of the Problems
1.3 Objective of the Project
1.4 Justification of the Project
1.5 Scope of the Study
CHAPTER TWO: LITERATURE REVIEW
2.1 Physical Properties of Groundnut
2.1.1 Determination of Size
2.1.2 Determination of Coefficient of Friction
2.1.3 Determination of Moisture Content
2.1.4 Angle of Repose
2.1.5 Porosity
2.1.6 Surface Area
2.2 History of Groundnut in Nigeria
2.3 Agronomy of Groundnut
2.4 Post Harvest Losses of Groundnut Seeds
2.5 Economic Importance of Groundnut Seed
2.6 Factor Affecting Shelling Operation
2.6.1 Cylinder-Concave Clearance
2.6.2 Sieve Shake
2.7 Description of some Threshing Equipment
2.7.1 Maize Sheller
2.7.2 Maize Dehusker-cum Sheller:
2.7.3: Hand Maize Sheller
2.7.4 Groundnut Striper
2.7.5: Groundnut Thresher
2.7.6: Groundnut Decorticator Manually Operated
2.7.7 Power Operated Groundnut Decorticator
2.7.8 Pedal Operated Thresher (Paddy Thresher):
2.8 Terminology Related to Thresher
2.8.1 Feed Rate
2.8.2 Clean Grain
2.8.3 Concave Clearance
2.8.4 Cleaning Efficiency
2.8.5 Threshing Efficiency
2.9 Review of Existing work
CHAPTER THREE: MATERIAL AND METHODS
3.1 Physical Properties of Biological Materials
3.1.1 Sample Preparation
3.1.2 Determination of Size and Shape
3.1.3 Determination of Moisture Content
3.1.4 Determination of Mass, Volume and Density
3.1.5 Determination of Coefficient of Static Friction
3.1.6 Determination of Angle of Repose
3.2 Description of the Groundnut Pedal Operated Machine
3.3 Design Consideration
3.4 Design Calculation and Analysis
3.4.1 Design for Hopper
3.4.2. Design for Decorticating Unit
3.4.3 Design of Chain Drive
3.4.3.1 Determination of Chain Length between the Pedal and Idler Shaft
3.4.3.2 Determination of Chain Length Between the Idler Shaft and Decorticating Shaft
3.4.3.3 Determination of Chain Length Between the Idler Shaft and Blower Shaft
3.5 Material Selection
3.6 Fabrication Procedure and Assembly
3.6.1 Fabrication of Main Frame
3.6.2 Fabrication of Hopper
3.6.3 Fabrication of Bicycle Pedal and Chain Drive
3.6.4 Fabrication of Decorticating Drum
3.6.5 Decorticating Screen
3.6.6 Operator Seat
3.6.7 Aluminum Spike Tooth
3.7 Principle of Operation of the Machine
3.8 Cost Analysis
3.9 Performance Evaluation
3.9.1 Sourcing of Experimental Material
3.9.2 Sample Preparation
3.9.3 Experimental Procedure
3.9.4 Instrumentation Used for the Experiment
3.9.5 Design Layout
3.9.6 Output Parameter
CHAPTER FOUR: RESULTS AND DISCUSSION
4.0 Results And Discussion
4.1 Results
4.2. Discussion
4.2.1 Physical Properties of Groundnut Pods
4.2.2 Effect of Operator Parameter Threshing Efficiency
CHAPTER FIVE: CONCLUSIONS AND RECOMMENDATIONS
5.1 Conclusions
5.2 Recommendations
References
Appendix A
Appendix B
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ABSRACT - [ Total Page(s): 1 ]ABSTRACTShelling of groundnut pods (Arachis hypegea) by hand is tedious, laborious and unhygienic with low efficiencies. As a result farmer get low income due to amount of broken kernels and a lot of time is lost in the tedious shelling operation. To overcome this problem, pertinent parameters that influence shelling efficiency of pedal operated groundnut decorticator were identified. Pedal operated decorticator were designed and fabricated with chain and sprocket of bicycle and aluminum spike t ... Continue reading---
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ABSRACT - [ Total Page(s): 1 ]ABSTRACTShelling of groundnut pods (Arachis hypegea) by hand is tedious, laborious and unhygienic with low efficiencies. As a result farmer get low income due to amount of broken kernels and a lot of time is lost in the tedious shelling operation. To overcome this problem, pertinent parameters that influence shelling efficiency of pedal operated groundnut decorticator were identified. Pedal operated decorticator were designed and fabricated with chain and sprocket of bicycle and aluminum spike t ... Continue reading---
TABLE OF CONTENTS -- [Total Page(s) 1]
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TABLE OF CONTENTS -- [Total Page(s) 1]
Page 1 of 1