• Design, Fabrication And Performance Evaluation Of Pedal Operated Groundnut Decorticator

  • CHAPTER TWO -- [Total Page(s) 10]

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    • 2.7.8    Pedal Operated Thresher (Paddy Thresher):   
      Shows a schematic diagram of pedal operated paddy thresher.  It consists of wire-loop type threshing cylinder, power transmission system, mild steel body and foot pedal.  The threshing cylinder consists of loop of ‘U’-shape embedded in wooden or metallic strips joined to two discs.  A shaft on the threshing cylinder and is connected to the transmission system.  The transmission consists of meshed gears or sprocket-chain mechanism.  The larger gear or sprocket is connected to foot pedal/bar with links.  The foot et al bar is always in raised position.  On pressing the p the threshing cylinder starts rotating. For continuous rotation of cylinder, the pedal is low.
      2.8    Terminology Related to Thresher
      2.8.1    Feed Rate 
      It is the quantity of crop feed into the inlet of thresher per unit time.
      2.8.2    Clean Grain
      It is the threshed grain, free from foreign matter and broken grain
      2.8.3    Concave Clearance
      It is the clearance between beater and concave.
      2.8.4    Cleaning Efficiency
      It is the clean gain received at main grain outlet(s) with respect to total grain mixture received at main outlet(s) exposed as percentage by mass.
      2.8.5    Threshing Efficiency
          The threshed grain received from all outlets with respect to total grain input, expressed as percentage by mass.
      2.9     Review of Existing work
      Many scholars have worked on different crop threshers among whom are;
      Mayande et.al., (2006) reported that in CRIDA groundnut sheller, the basic mechanism used in groundnut was rubbing and impact mechanism because of which the shelling efficiency is increased and the broken seed were reduced considerably. The groundnut sheller developed by CRIDA, Hyderabad operates on 2hp, 3 phase electric motor.  It saves 90 per cent of the labour compare to traditional method.  The cost of operation 0er quintal seed is only Rs.5

  • CHAPTER TWO -- [Total Page(s) 10]

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    • ABSRACT - [ Total Page(s): 1 ]ABSTRACTShelling of groundnut pods (Arachis hypegea) by hand is tedious, laborious and unhygienic with low efficiencies. As a result farmer get low income due to amount of broken kernels and a lot of time is lost in the tedious shelling operation. To overcome this problem, pertinent parameters that influence shelling efficiency of pedal operated groundnut decorticator were identified. Pedal operated decorticator were designed and fabricated with chain and sprocket of bicycle and aluminum spike t ... Continue reading---

         

      APPENDIX A - [ Total Page(s): 3 ] ... Continue reading---

         

      APPENDIX B - [ Total Page(s): 6 ]S.E=     ("H"  )/"A"  "×100%"     =   "549" /"1000"  "×100%"         = 55%    At 1500g S.E=     ("H"  )/"A"  "×100%"     = "808" /"1500"  "×100%" = 54%Percentage of breakage     Broken Efficiency (%) B.E=  ("E"  )/"A"  "×100%" Where B.E is broken efficiency (%)  E=     Weight of broken groundnut seed (g) A=    Weight of groundnut seed fed in to hopper (g) Broken Efficiency for Operator (I)     At 500g B.E=       "E " /"A"  ... Continue reading---

         

      LIST OF TABLES - [ Total Page(s): 1 ]LIST OF TABLESTable No    Table 3.1:     BILL OF ENGINEERING MEASUREMENT AND EVALUATION (BEME)  Table 3.1:     Sample Preparation  Table 4.1     Data Sheet for Physical Properties of Groundnut Pods Table 4.2     Data Sheet for Output Parameters  Table 4.3     Data Sheet for Output  Table 4.4     Average Performance of Thresher ... Continue reading---

         

      LIST OF PLATES - [ Total Page(s): 1 ]LIST OF PLATESPlate No  Plate 2.1:     Groundnut Pod  Plate 3.1:     Sample of Groundnut Seed Plate 3.2:     Determination of Coefficient of Static Friction and Angle of Repose  Plate 3.3:     Pedal Operated Groundnut Decorticator Plate 3.3:     Digital Venier Caliper Plate 3.4:     Digital Weighing Scale  Plate 3.5:     Digital Stop Watch Scale Plate 3.6:     Electric Oven  Plate 3.7:     Tachometer  ... Continue reading---

         

      LIST OF FIGURES - [ Total Page(s): 1 ]LIST OF FIGURESFigure No  Figure 2.1:     Maize Sheller  Figure 2.2:     Hand Maize Sheller  Figure 2.3:      Groundnut Thresher Figure 2.4:     Manual Operated Groundnut Decorticator (Oscillating Type)  Figure  2.5     Power Operated Groundnut Decorticator    ... Continue reading---

         

      TABLE OF CONTENTS - [ Total Page(s): 1 ]TABLE OF CONTENTSCover Page   Title Page  Certification  Dedication Acknowledgements  Abstract  Table of Contents List of Tables  List of Figures List of Plates CHAPTER ONE: INTRODUCTION 1.1    Background to the Study 1.2    Statement of the Problems 1.3    Objective of the Project 1.4    Justification of the Project 1.5    Scope of the Study  CHAPTER TWO: LITERATURE REVIEW  2.1    Physical Properties of Groundnut  2.1.1    Determination of Size 2.1.2    Determi ... Continue reading---

         

      CHAPTER ONE - [ Total Page(s): 2 ]CHAPTER ONEINTRODUCTION1.1    Background to the StudyGroundnut (Arachis hypogaea) is a species in the legume or beans family (Ashish and Handa, 2014; Atiku et al., 2014).  It was first cultivated in Peru. Its seed contain about 63% carbohydrate, 19% protein and 6.5% oil. Groundnuts are grown in tropical and subtropical climate regions and warmer parts of temperature regions and it is low growing annual plant and has a variety of uses.  Prior to its usage however groundnut need to undergo pr ... Continue reading---

         

      CHAPTER THREE - [ Total Page(s): 12 ]Therefore, minimum energy required to shell a groundnut kernel        =    2.84Kg/ms.Power      Requirement From,  P   =    (2л NT)/60    (Khurmi et al2005.;)                        (3.6)WhereР    =    Power    N    =    Seed        (rpm)    T    =    Applied torqueAlso,    T    =    F rWhere F    =    Force exerted      r    =    Radius of force exertedP    =    "2 л  NT" /"60" P   ... Continue reading---

         

      CHAPTER FOUR - [ Total Page(s): 2 ]CHAPTER FOUR4.0    RESULTS AND DISCUSSION4.1    ResultsThe raw data for physical properties is as presented in Appendix A while the summary of the results is as presented in table 4.1.The raw data obtained from the experiment is as reported in Appendix B and the means values of the results is as presented in table 4.2. ... Continue reading---

         

      CHAPTER FIVE - [ Total Page(s): 1 ]CHAPTER FIVE CONCLUSIONS AND RECOMMENDATIONS5.1    Conclusions     The following conclusion can be drawn from the performance carried out on groundnut decorticator. 1.    The lower the knuckle length of the operator the higher the threshing efficiency of the operator. 2.    The lower the weight of the operator the higher the throughput capacity of the machine.3.    The average performance of the thresher at average operating speed of 245.4pm are threshing efficiency 56%, unthreshe ... Continue reading---

         

      REFRENCES - [ Total Page(s): 1 ]REFERENCESAdewunmi, T. (2000) Performance Evaluation of a Locally Developed Maize Sheller with Husking and Winnowing Capacity Proceeding of the NIAE. Pp. 68-73.Afosie, V.N., Akinhanm, T.F. and Ojiodu, C.C. (2009) Proximate Analysis and Physio-Chemical Properties of Groundnut.Ashish S. Raghtafe and Dr. C. C. Handa (2014):  “Design consideration of Groundnut Sheller machine”. Department of Mechanical Engineering, KDK College of Engineering, Nagpu. International Journal of Innovative R ... Continue reading---