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THE ROLE OF AGRICULTURE COOPERATIVE SOCIETIES IN FOOD PRODUCTION
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- Contributor: mr-chris
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- Case No: 347972ip
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ABSRACT - [ Total Page(s): 1 ]Modern form of Co-operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe. Much of the early interested in co-operative structure seemed from deep regards to the social consequence of industrial capitalism, critics of the new order not simply a framework for business organisation but also as a vehicle for the reutilization of radical social and political goals. However, much concepts of c-operative have been erased the claims of earlier social prophets, a residual belief remains that co-operators are motiv
... Continue Reading
CHAPTER ONE - [ Total Page(s): 3 ]CHAPTER ONE 1.0 INTRODUCTION1.1 BACKGROUND OF STUDYAgriculture, from the beginning of time, the first concern of man has been food clothing and shelter in that order. Agriculture being one of the oldest industries, its origin can be traced to the earliest human societies. The existence of man from the prehistoric era up to the era ancient civilization depended on the ability of the individual to hunt and gather food for consumption. Food was, however the basic source of life which provided him energy in his wondering and constant struggle for survival. However, with the ... Continue Reading
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ABSRACT - [ Total Page(s): 1 ]Modern form of Co-operative leaves their origin in the tension and opportunities created by industrialization and urbanization in the nineteenth Century in Europe. Much of the early interested in co-operative structure seemed from deep regards to the social consequence of industrial capitalism, critics of the new order not simply a framework for business organisation but also as a vehicle for the reutilization of radical social and political goals. However, much concepts of c-operative have been erased the claims of earlier social prophets, a residual belief remains that co-operators are motiv
... Continue Reading
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