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DETECTION OF THE FUNGI SPECIES INVOLVED IN PARKIABIGLOBOSA SPOILAGE
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- Contributor: mr-chris
- engagements: 364
- Case No: 843251pw
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ABSRACT - [ Total Page(s): 1 ]THIS RESEARCH FOCUSED ON THE DETECTION OF THE FUNGI SPECIES INVOLVED IN PARKIABIGLOBOSA SPOILAGE
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CHAPTER ONE - [ Total Page(s): 2 ]Although microorganisms of all groups including bacteria, protozoa, algae, viruses, fungi together with insects and rodents play significant role in food deterioration, the most active and more versatile organisms that affect locust bean seeds and its products causing spoilage when stored are species of bacteria and fungi (Omafuvbeet al., 2000). They can occur on growing crops as well as harvested commodities leading to damage ranging from rancidity, odour and flavour changes and germ layer destruction (Cutler, 1991). In a study to identify the bacterial and fungal flora of det ... Continue Reading
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ABSRACT - [ Total Page(s): 1 ]THIS RESEARCH FOCUSED ON THE DETECTION OF THE FUNGI SPECIES INVOLVED IN PARKIABIGLOBOSA SPOILAGE
... Continue Reading
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