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Detection Of The Fungi Species Involved In Parkiabiglobosa Spoilage
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CHAPTER ONE - [ Total Page(s): 2 ]Although microorganisms of all groups including bacteria, protozoa,
algae, viruses, fungi together with insects and rodents play significant
role in food deterioration, the most active and more versatile
organisms that affect locust bean seeds and its products causing
spoilage when stored are species of bacteria and fungi (Omafuvbeet al.,
2000). They can occur on growing crops as well as harvested commodities
leading to damage ranging from rancidity, odour and flavour changes and
g ... Continue reading---
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CHAPTER ONE - [ Total Page(s): 2 ]Although microorganisms of all groups including bacteria, protozoa,
algae, viruses, fungi together with insects and rodents play significant
role in food deterioration, the most active and more versatile
organisms that affect locust bean seeds and its products causing
spoilage when stored are species of bacteria and fungi (Omafuvbeet al.,
2000). They can occur on growing crops as well as harvested commodities
leading to damage ranging from rancidity, odour and flavour changes and
g ... Continue reading---
ABSRACT -- [Total Page(s) 1]
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ABSRACT -- [Total Page(s) 1]
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