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IMPORTANCE OF UTAZI (GONGRONEMA LATIFOLIUM) AND NCHUANWU (OCIMUM GRATISSIUM) IN HUMAN BODY
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- Contributor: mr-chris
- engagements: 107
- Case No: 154135ip
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ABSRACT - [ Total Page(s): 1 ]The research work was focused on the possible vitamin composition of Utazi (Gongronema latifolium) and Nchuanwu (Ocimum gratissimum) leaf juice. Here, it was only the vitamin A and C that were scientifically tested for. Where upon, it was discovered that Utazi had 1.14mglml of vitamin A and 34:61mg1 100m1 of vitamin C, while Nchuanwu had 2.14mglm1 of vitamin A and 30.76mg1 100m1 of vitamin C. From the result gotten, it shows that Utazi and Nchanwu are good sources of vitamin A and C, with high industrial and medicinal prospects.
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CHAPTER ONE - [ Total Page(s): 2 ]In Southern part of Nigeria, the plant is called “effinrin-nia†by the Yoruba,â€Nchuanwu†in Igbo, while in the Southern part of Nigeria, the Hausa call it “Daidoyaâ€. (Effraim et al; 2002).Nutritional importance of this plant centers on it’s usefulness as a seasoning because of its aromatic flavor (C.N. Ezekwesili et at; 2004).Nchuanwu in folk medicine, ocimum gratissimum is extensively used throughout West Africa as a febrifuge, anti-malaria and anti-convulsant. The leaf juice is used in the treatment of stomach pain and catarrh. Oil fro ... Continue Reading
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ABSRACT - [ Total Page(s): 1 ]The research work was focused on the possible vitamin composition of Utazi (Gongronema latifolium) and Nchuanwu (Ocimum gratissimum) leaf juice. Here, it was only the vitamin A and C that were scientifically tested for. Where upon, it was discovered that Utazi had 1.14mglml of vitamin A and 34:61mg1 100m1 of vitamin C, while Nchuanwu had 2.14mglm1 of vitamin A and 30.76mg1 100m1 of vitamin C. From the result gotten, it shows that Utazi and Nchanwu are good sources of vitamin A and C, with high industrial and medicinal prospects.
... Continue Reading
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