• Fabrication On Domestic Refrigerator

  • CHAPTER TWO -- [Total Page(s) 2]

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    • 2.5    THE VAPOUR COMPRESSION REFRIGERATOR SYSTEM
      Vapour compression refrigeration system is one of the many refrigeration cycles available for use. It has been and is the most widely use for chilled or frozen storage of food and meats, refrigerated, trucks and rail road ears, host of other commercial and industrial services.(Robert T, Belmar (2011): Modern Engineering thermodynamic”),
      The system consists of the following parts.
      i.    The evaporatror
      ii.    The compressor
      iii.    The condenser
      iv.    The expansion valve
      Process 1-2: The refrigerant leaves the evaporator as a gas at low temperature, it is compressed in the compressor to a high temperature and pressure. Process 2-3: The refrigerant leaves the compressor out high temperature and pressure in gaseous state. Heat of evaporation and compression is removed from the refrigerant in the condenser. The refrigerant flow through one circuit in the condenser not a lever temperature. As a result of this, the refrigerant condensed to liquid. But in the case of small size refrigerator, heat of compression and evaporation is conducted to the atmosphere.
      Process 3-4: The refrigerant is in the liquid state at a relatively high temperature and pressure; it flows through the throttle valve or control device (expansion valve). On passing through the restriction, the refrigerant losses it pressure becomes low arid a little portion of the refrigerant is evaporated (expansion).
      Process 4-1: Hence the refrigerant flows through the evaporator the substance to be cooled is at a higher temperature.
      Weak NH3 solution (aqua ammonia) entering the absorb becomes strong solution after absorbing NH3 vapour and then it is pumped to the generator through the heat exchanger. The pump increases the pressure the strong solution to generator pressure. The solution in the generator becornes over as NH3 vapour comes out of it. The pressure of the liquid is reduced to the absorber pressure by the throttle valve.
      This system can through provide refrigeration, yet its operation efficiency is very low. This system makes of the ability of another substance usually liquid. The absorbent hasthe ability to absorb large titles. Colin,(2005).
      The following are merits and demerit of vapour absorption refrigeration system.
      •    The energy supplied to the generator is informed of heat which can form kerosene, gas steam or hot water. Hence it is good in remote area where there is no electricity.
      •    The system give quit manning with no vibration source heat rather than the mechanical power energy input to the system.
      •    The system requires little maintenance one to fewer moving parts.
      •    It is preferable option in industrial application where the heat that could otherwise he wasted serve as a heat source of absorption machine.
      DEMERIT
      •    The system is heavier than the compression refrigeration system and hence it is more expensive to produce.
      •    The coefficient of performance of the system is lower than that of a vapour compression system operating under the same pressure limit.
      Therefore heat is transferred from it to the refrigeration byconventional method of heat transfer. This, producing cooling ii red to preserve the food. The refrigerant vaporize because of the heat received from the substance to be cooled through the evaporator, it completely vaporized. The refrigerant has aimed to its initial stages andis now ready t o repeat the cycle Cohn (2005)
      2.6     COMPONENT PARTS OF REFRIGERATION
      Compressor: This is a mechanical device which draws in refrigerant gas and is at a higher pressure to the condenser. It is normally by an electric motor. Compressors are of various rating.
      Condenser: The condenser is an apparatus which extract sensible and latest heat from its surroundings by evaporation of the liquid refrigerant metered into the liquid is thus transfer in to gas.
      Liquid Receiver:It is a container which is situated lamed latch below the condenser to collect the liquefied refrigerant.
      Suction Line: This is a pipe that delivers a fluid to the suctionor side of a pump or compressor. It connects the evaporator inlet and the compressor inlet. Low pressure refrigerator vapour is drawn from the evaporator to the compressor through the line.
      Discharge Line: It is the line in which the refrigerant passes through after brings discharged by the compressor the substance to b\e cooled through the evaporator, it completely vaporized.

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    • ABSRACT - [ Total Page(s): 1 ]ABSTRACTThis paper describes the quick and precise control method for domestic refrigerator. The propose controller is based on the fuzzy logic and neutral network designed maintaining the constant inner temperature (of the refrigerator and improving the refrigerator efficiency. The fuzzy logic controller is used to maintain the inner temperature inspite of the environment variation such as outer temperature change of the volume change of the stored food to the refrigerator a neutral network is ... Continue reading---

         

      TABLE OF CONTENTS - [ Total Page(s): 1 ]TABLE OF CONTENTSTile Page   Certification   Dedication  Acknowledgement   Abstract  Table of Contents  CHAPTER ONE: INTRODUCTION1.1    Refrigeration System  1.2     Aim and Objective 1.3     The Need of Refrigerator   CHAPTER TWO2.1    Literature Review  2.2    The Air Refrigeration System  2.3    Vapour Absorption Refrigeration System 2.4     Principle of Operation Absorption Refrigeration System   2.5    The Vapour Compression Refrigerator System  2.6  ... Continue reading---

         

      CHAPTER ONE - [ Total Page(s): 2 ]As a result, we are not limited to the engagement of fruits vegetables and other product growth locally at any given time of the year, but we can have food product from the distance lands an4 other part of the country. Economic Growth: refrigeration has helped the economy of many areas by providing a means preserving their product enrooted to remote area for consumers.Hospital: Refrigerators are used in the hospitals for the preservation of bone, blood tissue and some drugs that are to be kept u ... Continue reading---

         

      CHAPTER THREE - [ Total Page(s): 3 ]CHAPTER THREEDESIGN CALCULATIONS FOR REFRIGERATION SYSTEMHaving described the component parts of the refrigerator in thes necessary to design the system according to the requirement of the project.The system consists of the following component parts:    Compressor    Condenser    Capillary tube    Evaporator    Piping (discharge and suction line).    Insulation    cabinel    body3.1    REFRIGERANT SELECTIONThe choice of a refrigerant must be made and the proper refrige ... Continue reading---

         

      CHAPTER FOUR - [ Total Page(s): 6 ]4.3    EVAPORATORThe evaporator is that part of refrigerating system where heat is removed from the product to be cooled. It is also called cooling coil.As the refrigerant enters the passage of the evaporator it absorbs heat from the product it begins to boil and vaporizes. In this process, the evaporatoraccomplishes the purpose of the system refrigeration William, (2005).There are two (2) classification of evaporator1.    Base on operating conditioni.    Flooded type evaporatorii.   ... Continue reading---

         

      CHAPTER FIVE - [ Total Page(s): 1 ]CHAPTER FIVECONCLUSION AND RECOMMENDATION5.1    CONCLUSIONRefrigeration is the science of producing and maintaining a temperature below that of the surrounding atmosphere i.e it is an act of removing heat from a substance to be cooled.This project work was a direct integration of both the theoretical acknowledge and practical skills required in the course of study, and has the acquainted the relevance of engineering science to technological growth and development.The project was based on the ... Continue reading---

         

      REFRENCES - [ Total Page(s): 1 ]REFERENCESCoiling and William e. Worthington, (2005): “Refrigeration System”, New York.Collin Hempstead and William E., Worth Ton, (2005): Encyclopedia of 20thCentury Technology, Volume 2, London.Guy, (1984): “Hand Book Of Product And Directing” (Equipment Of Volume) Mc Grew Hill Company, New York.Marsh,& Olive, (1970): “Principle Of Refrigeration” 2nd Edition, Demur Publishers, Albany, New York. McGraw-Hill 1998,Refrigeration.Nicolas Leonard Sad Carnal, (1824 ... Continue reading---