• Fabrication On Domestic Refrigerator

  • CHAPTER THREE -- [Total Page(s) 3]

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    • CHAPTER THREE
      DESIGN CALCULATIONS FOR REFRIGERATION SYSTEM
      Having described the component parts of the refrigerator in thes necessary to design the system according to the requirement of the project.
      The system consists of the following component parts:
          Compressor
          Condenser
          Capillary tube
          Evaporator
          Piping (discharge and suction line).
          Insulation
          cabinel
          body
      3.1    REFRIGERANT SELECTION
      The choice of a refrigerant must be made and the proper refrigerant selection is dependent primarily on the condenser and evaporator temperature. A desirable refrigerant should not give rise toeither unduly high condenser pressure or very low evaporator pressure. Having desire and determine on the refrigerant to be used in the condensing and evaporating temperature respectively, the pressure aredirectly obtained by looking up the saturation pressure corresponding to these two temperature.
      DETERMINATION OF FLOW RATE
      In determining the flow rate of refrigerant, the capacity of the refrigerator, the cooling effect and temperature of operation measured atthe evaporator and condenser are required.
      Refrigerant load is commonly expressed in the unit of tones of refrigeration William, (2005).
      From the thermo dynamic table of properties:
      h_1  = 178.73kg/kg
      h_2= 206.kg
      h_3= 64.49kg/kg
      h_4Evaporator load = 2160walts
      Assuming no sub-cooling of the liquid leaving the evaporator, refrigerating effect = h1- h2
      = h1- h2 = 178.73 – 64.59 = 114.4x10-3kg/kg
      Mass flow rate = (total cooling load)/(Dxre frigerating efficiency)
      OsareO1 A1 (1999)
      Mass flow rate =2160/〖18.14 x 10〗^(-3)  = 18.924 x 10kg/kg
      The lone of refrigeration in some times define on the basis of long ton or taken equal to a cooling water of one kilocalorie per second. The itore larger than the us ton by 12 and 18.8% respectively. The refrigeration perforrmed per pound of refrigerant flow rate.
      01le o refrigeration)200
      W = (toneofrefrigeration)200/(h_f h_3 )poundsperminute
      hf—h3
      The work necessary for compression is obtained frorn the relation.
      Wk Comp = (w(h_1 h_2))/42.42hp
      Where 1hp = 42 BTU per minute Osane OA (1.999).

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    • ABSRACT - [ Total Page(s): 1 ]ABSTRACTThis paper describes the quick and precise control method for domestic refrigerator. The propose controller is based on the fuzzy logic and neutral network designed maintaining the constant inner temperature (of the refrigerator and improving the refrigerator efficiency. The fuzzy logic controller is used to maintain the inner temperature inspite of the environment variation such as outer temperature change of the volume change of the stored food to the refrigerator a neutral network is ... Continue reading---

         

      TABLE OF CONTENTS - [ Total Page(s): 1 ]TABLE OF CONTENTSTile Page   Certification   Dedication  Acknowledgement   Abstract  Table of Contents  CHAPTER ONE: INTRODUCTION1.1    Refrigeration System  1.2     Aim and Objective 1.3     The Need of Refrigerator   CHAPTER TWO2.1    Literature Review  2.2    The Air Refrigeration System  2.3    Vapour Absorption Refrigeration System 2.4     Principle of Operation Absorption Refrigeration System   2.5    The Vapour Compression Refrigerator System  2.6  ... Continue reading---

         

      CHAPTER ONE - [ Total Page(s): 2 ]As a result, we are not limited to the engagement of fruits vegetables and other product growth locally at any given time of the year, but we can have food product from the distance lands an4 other part of the country. Economic Growth: refrigeration has helped the economy of many areas by providing a means preserving their product enrooted to remote area for consumers.Hospital: Refrigerators are used in the hospitals for the preservation of bone, blood tissue and some drugs that are to be kept u ... Continue reading---

         

      CHAPTER TWO - [ Total Page(s): 2 ]CHAPTER TWO2.1    LITERATURE REVIEWRefrigeration is the branch of engineering that is concern with the producing and maintaining temperature below that of the surrounding atmosphere .this implies the development of temperature differential rather than the establishment of a given temperature level. The act was known to the ancient Egyptians and the people of Indian, who use evaporation to cool liquid in porous earthen jar exposed to dry night air, and to the early Chinese, Greeks and Romans w ... Continue reading---

         

      CHAPTER FOUR - [ Total Page(s): 6 ]4.3    EVAPORATORThe evaporator is that part of refrigerating system where heat is removed from the product to be cooled. It is also called cooling coil.As the refrigerant enters the passage of the evaporator it absorbs heat from the product it begins to boil and vaporizes. In this process, the evaporatoraccomplishes the purpose of the system refrigeration William, (2005).There are two (2) classification of evaporator1.    Base on operating conditioni.    Flooded type evaporatorii.   ... Continue reading---

         

      CHAPTER FIVE - [ Total Page(s): 1 ]CHAPTER FIVECONCLUSION AND RECOMMENDATION5.1    CONCLUSIONRefrigeration is the science of producing and maintaining a temperature below that of the surrounding atmosphere i.e it is an act of removing heat from a substance to be cooled.This project work was a direct integration of both the theoretical acknowledge and practical skills required in the course of study, and has the acquainted the relevance of engineering science to technological growth and development.The project was based on the ... Continue reading---

         

      REFRENCES - [ Total Page(s): 1 ]REFERENCESCoiling and William e. Worthington, (2005): “Refrigeration System”, New York.Collin Hempstead and William E., Worth Ton, (2005): Encyclopedia of 20thCentury Technology, Volume 2, London.Guy, (1984): “Hand Book Of Product And Directing” (Equipment Of Volume) Mc Grew Hill Company, New York.Marsh,& Olive, (1970): “Principle Of Refrigeration” 2nd Edition, Demur Publishers, Albany, New York. McGraw-Hill 1998,Refrigeration.Nicolas Leonard Sad Carnal, (1824 ... Continue reading---