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Antimicrobial Effects Of Three Species Of Mangifera Indica
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There have been reports of increasing development of drug resistance among human pathogens as well as undesirable side effects of certain antimicrobial agents. It is therefore necessary to search for new agents that are better, cheaper and without side effects for treating infectious diseases especially in developing countries.
In this research study, three sub-species (Kerosene, German and Sheri) of Mangifera indica leaf extracts were examined to ascertain which has more antimicrobial effect against the test organisms.
The test organisms were Staphylococcus aureus, Pseudomonas aeruginosa and Escherichia coli, they were standardized using 0.5 McFarland standard and assayed using the agar well diffusion method. There was no observed inhibition in the aqueous extract of the three sub-species, but the ethanolic extracts showed inhibition in varying concentrations.
The test organisms were all susceptible to the ethanolic extracts in this order: Staphylococcus aureus having the highest susceptibility, followed by Escherichia coli and then Pseudomonas aeruginosa.
The three mango sub-species were potent on the organisms, with German mango being the most active, it was followed by Kerosene mango before Sheri mango.
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TABLE OF CONTENTS - [ Total Page(s): 1 ]TITLE PAGE
APPROVAL PAGE
DEDICATION
ACKNOWLEDGEMENTS
ABSTRACT
TABLE OF CONTENTS
LIST OF TABLES
LIST OF FIGURES
CHAPTER ONE
1.0 INTRODUCTION
1.1 AIMS
1.2 JUSTIF ... Continue reading---
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TABLE OF CONTENTS - [ Total Page(s): 1 ]TITLE PAGE
APPROVAL PAGE
DEDICATION
ACKNOWLEDGEMENTS
ABSTRACT
TABLE OF CONTENTS
LIST OF TABLES
LIST OF FIGURES
CHAPTER ONE
1.0 INTRODUCTION
1.1 AIMS
1.2 JUSTIF ... Continue reading---
ABSRACT -- [Total Page(s) 1]
Page 1 of 1
ABSRACT -- [Total Page(s) 1]
Page 1 of 1