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Reviewing The Nutritional And Pharmacological Importance In Common Vegetables In Nigeria
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CHAPTER ONE - [ Total Page(s): 1 ]CHAPTER ONEINTRODUCTIONVegetables are those herbaceous plants whose part or parts are eating as supporting food or can serve as the main foods. They may be aromatic, bitter or tasteless (Edema, 1987).Leafy vegetables also called potherbs, green vegetables or salad green are plants leaves eaten as vegetables sometimes they are accompanied by tender petioles and shoots.Nigeria is endowed with a variety of additional vegetables and different types are consumed by the various ethnic groups for diffe ... Continue reading---
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CHAPTER ONE - [ Total Page(s): 1 ]CHAPTER ONEINTRODUCTIONVegetables are those herbaceous plants whose part or parts are eating as supporting food or can serve as the main foods. They may be aromatic, bitter or tasteless (Edema, 1987).Leafy vegetables also called potherbs, green vegetables or salad green are plants leaves eaten as vegetables sometimes they are accompanied by tender petioles and shoots.Nigeria is endowed with a variety of additional vegetables and different types are consumed by the various ethnic groups for diffe ... Continue reading---
ABSRACT -- [Total Page(s) 1]
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ABSRACT -- [Total Page(s) 1]
Page 1 of 1