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Comparative Analysis Of Microbial Load Of The Enugu Main Water Production And Water Available To Imt Campus 2 Hostel
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Other disease that may be transmitted by water include brucellosis,
shige /losis, these disease are consuming. Untreated water (Hetolett
1921) various countries of the world and the world Health organisation
(WHO) has set up standards for water quality against which the level of
pollution can be assessed. The world Health organization (WHO) National
Agency for food and Drug Administration control (NAFDAC), standard for
potable water include the following, that in 100ml of water coliform
bacteria should be absent, total plate count of bacteria growth should
be 100 CFU/ML of water. Hence the sanitary Quality of water should not
be over looked since contaminated water can cause health hazards when
consumed.
According to guideline for drinking water quality of WHO (1998)
1.1 AIMS / OBJECTIVES OF THE STUDY
The objective of this projects is to make comparative analysis of Enugu
state water cooperation provide against supplies.
To identify contamination microbial advice on measures to control pollution of water bodies etc.
1.2 STATEMENT OF PROBLEMS
The
treated water produced by Enugu state water co-operation could be
contaminated by defective plumbing which cause the rush of water out of
the pipe forming pull mixed with sewage matters. The pull eventually
suck back through the burst pipe into the pipe line being distributed to
various location and collected as drinking water.
1.3 HYPOTHESIS
H.O:
there is difference in the microbial load of water from Enugu state
water operation at point of production against the load as the point of
supply and consumption.
HI: There is statistical differences
between the microbial load of water from the Enugu state water
co-operation as the production point against the load as supply and
consumption point.
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ABSRACT - [ Total Page(s): 1 ]Samples of water from the different hostels in campus II and other source of water production namely Ajali-owa water, from bore hole 9th mile and spring water from GRA water board were water collecterd and analysed using total plate count and multiple tube fermentaton techniques coliform. The results shows no coliforms in production water from Ajali-owa and in GRA spring water reservaiour and no coliform in 9th mile bore hole water, 14 organism and 149 cfu/ml plate counts were obtained from ta ... Continue reading---
